Local cassava starch now key ingredient in Red Stripe beer
As Red Stripe moves to reduce imported raw material for its production, locally produced cassava starch is now a…
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St. Kitts and Nevis ‘eat local’ day showcases menu of home-grown…
Basseterre, St. Kitts - The St. Kitts and Nevis Department of Agriculture is hosting its 8th Annual Eat Local Day…
CARICOM, India move to enhance relations as Joint Commission meets
The long anticipated inaugural meeting of the Caribbean Community (CARICOM)-India Joint Commission was held…
Human activities worsen climate change impact in St. Vincent and the Grenadines
KINGSTOWN - For 32 years, Joel Poyer, a forest technician, has been tending to the forest of St. Vincent and the…
Saint Lucia government declares water emergency amidst continuing drought
CASTRIES, St Lucia – Government has declared a water-related emergency for all parts of the island, effective…
Caribbean fisheries ministers ink regional Spiny Lobster Declaration
In a milestone development for the Region, Fisheries Ministers recently endorsed a new Declaration on Spiny…
Road mapping workshops for coconut industry development to continue
The second phase of the Road Mapping workshops for the European Union (EU) funded 'Coconut Industry development in…
Consumption of home-grown products being encouraged by FAO
Efforts are ongoing by the Food and Agriculture Organization of the United Nations (FAO) to have individuals of the…
CARCIOM Secretariat launches projects on Market Infrastructure, Market Information…
The Caribbean Community (CARICOM) Secretariat recently launched two initiatives to support the development of…