Caribbean gets smart to cope with hurricanes

Drought wiped out most of farmer Joan Johnson's 18-acre farm, and a bush fire took the rest, leaving little more than brittle, parched land (Photo via Phys.org)
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(Phys.org) After monster Hurricane Irma annihilated the farm sector of Barbuda in 2017, growers got smart: among other changes, they moved their crops to higher ground.

There and elsewhere across the Caribbean, as tourism-dependent island nations cope with record-breaking storms and rising sea levels blamed on global warming, the region is devising savvy ways to diversify islands’ economies and boost food security.

Another taste of pain came this month as Hurricane Dorian devastated parts of the northern Bahamas.

Indeed, the Caribbean and its 44 million people could be facing their biggest crisis to date as extreme weather delivers a double whammy to tourism and the region’s ability to feed itself.

Read more at: Phys.org

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